Street food refers to ready-to-eat meals or snacks sold by vendors on the streets or in public places, often characterized by their quick preparation and affordable prices. These foods can vary widely by region, showcasing local flavors, ingredients, and culinary traditions. Popular street food items include tacos in Mexico, samosas in India, crepes in France, and hot dogs in the United States. Street food is not just about convenience; it embodies the vibrant culture of the area, offering a unique dining experience that often brings people together in bustling markets or street corners.